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Barbecue Cheese
Smoky barbecue, our strongest café performer.
- Gluten free
- 12‑month shelf life
- 185 g & 50 g
About this variant
What Barbecue Cheese is
Barbecue Cheese layers a smoky barbecue seasoning over the cheddar base. It is our strongest performer with cafés and coffee shops, where a bolder, moreish flavour sells alongside drinks.
Like every variant it is gluten‑free and carries the full twelve‑month shelf life, so it ships and stocks on exactly the same terms as the rest of the range.
| Flavour | Smoky barbecue over cheese |
|---|---|
| Key ingredients | Cheddar cheese, tapioca flour, barbecue seasoning |
| Attributes | Gluten free |
| Shelf life | 12 months from production |
| Formats | 185 g family pack, 50 g single‑serve |
Export & packing
The same terms across the whole range
Every variant shares one carton and one specification, so you can mix any combination in a container without changing the maths.
| Retail formats | 185 g family pack and 50 g single‑serve |
|---|---|
| Shelf life | 12 months from production (all variants) |
| Base | Tapioca flour milled from Indonesian cassava — no wheat, barley, rye or oats |
| Carton (185 g) | 20 packs — 3.70 kg net / 5.05 kg gross, 43×34×30 cm |
| Carton (50 g) | 45 packs — 2.25 kg net / 3.40 kg gross, same carton |
| Container loads | 784 cartons per 20ft, 1,568 cartons per 40ft |
| MOQ | 100 kg net — about 27 cartons or 540 family packs |
| Incoterms & ports | FOB, CFR, CIF (EXW on request) from Semarang or Jakarta |
| Certifications | HACCP, BPOM (Indonesia’s food & drug authority) and Halal — certificate copies with every quotation |
Request a Barbecue Cheese sample or quotation
Tell us your market and target volume. Samples of Barbecue Cheese travel with the full specification sheet.